From Mary Lou’s Kitchen:
I love chocolate and peanut butter, actually love may not be a strong enough word!! One of my favorite desserts to make is Chocolate Peanut Butter Pie!! It’s quick to prepare and so delicious!! I must warn you that this pie is rich but super yummy!!

What you will need:
1- 5.9 ounce package of Instant Chocolate Pudding Mix
2 cups of milk
1 cup creamy peanut butter
3/4 cup butter
2 cups confectioners powdered sugar
1- 10 inch graham cracker pie crust
For Topping: Whip Cream and Candy of Choice. (I used Reese’s Pieces)
Step 1:
Microwave peanut butter and butter about 45 seconds until soft. Stir mixture until blended. Add the confectioners sugar. Mix well into a smooth thick mixture. Pour peanut butter mixture into pie shell.
Step 2:
Pour milk into separete bowl and whisk in pudding mix. Mix until blended and pour over peanut butter mixture.
Step 3:
Place in fridge. Pie will firm in about 2-3 hours.
Step 4:
Cover with whipped topping and crushed candy. Serve and enjoy!
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